🌴 Healthy Caribbean Recipe Spotlight: Chef Ex’s Grilled Mahi-Mahi with Callaloo & Lime

by Natasha Ali October 19, 2025

Looking for a nourishing taste of the Caribbean? Dive into this vibrant, heart-healthy dish from Chef Ex, a celebrated culinary voice from St. Lucia 🇱🇨.

🐟 Grilled Mahi-Mahi with Callaloo & Lime

This island-inspired recipe is packed with lean protein, antioxidants, and Caribbean soul:

• Mahi-Mahi: A firm, flavorful fish rich in omega-3s, perfect for grilling without added fats.

• Callaloo: A leafy green powerhouse (similar to spinach) loaded with iron, calcium, and vitamin C.

• Fresh Lime Juice: Adds brightness while supporting digestion and immunity.

• Island Herbs: Thyme, chadon beni, and garlic boost flavor and anti-inflammatory benefits.

Chef Ex grills the fish over coconut charcoal, then plates it with sautéed callaloo and a drizzle of lime-thyme vinaigrette. It’s gluten-free, low-carb, and bursting with Caribbean vitality.

🌺 Recharge in St. Lucia at Eebelle Coz’eee

This recipe is just a taste of the wellness journey waiting for you at Eebelle Coz’eee—a soulful sanctuary in St. Lucia where you can relax, recharge, and reconnect.

Spacious 2-Bed, 2-Bath Apartment in Vieux Fort, St.Lucia minutes to Be – eebelle natural health

📍 Eebelle Coz’eee

📞 +1 (758) 518-5003

✨ DM or call for bookings, recipes, and retreat details

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